lentil recipe that the whole family will like

Our Go-To Lentil Recipe for Feeding Everyone

This is one of our go-to meals when we need something simple, filling, and affordable. These easy lentils come together in one pot and are perfect for feeding a big family or stretching your grocery budget.
Prep Time 10 minutes
Cook Time 35 minutes
Servings: 8

Ingredients
  

  • 2 cups dry lentils rinsed
  • 1 onion chopped
  • 2 –3 tomatoes chopped (or 2 tbsp tomato paste)
  • 3 –4 cloves garlic minced
  • 2 tbsp oil
  • 4 –5 cups water or broth
  • 1 –2 tsp curry powder optional but recommended
  • Salt to taste
  • Optional: carrots green pepper, or spinach

Method
 

  1. Heat oil in a large pot and sauté onions until soft.
  2. Add garlic and cook briefly.
  3. Stir in tomatoes (or paste) and cook until saucy.
  4. Add lentils, water/broth, and spices.
  5. Bring to a boil, then reduce heat and simmer 20–30 minutes until soft.
  6. Add extra veggies if using and cook a few more minutes.
  7. Salt to taste and serve warm.

Emily’s Notes

Sukuma wiki is one of those recipes that proves simple food can still be incredibly satisfying.

This is my go-to 15-minute sukuma wiki recipe — quick, easy, and full of flavor. It’s made with basic ingredients, comes together in one pan, and works perfectly as a side dish for almost any meal.

In our home, this is one of those “what can I make quickly with what I have?” recipes that somehow always saves dinner.

A warm kitchen setting with linens and wooden decor on a stool.

Pull Up a Chair

If you make this recipe, I’d love to hear how it turns out. Leave a comment below and let me know what you served it with. Some of our best dinner ideas have come from conversations around the table.


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Made with love,

Emily

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